Almond & Cinnamon Gluten Free Porridge (The Original)

Our coeliac safe, Gluten Free Porridge is fantastic enjoyed hot or soaked like overnight oats. Never miss out on a delicious breakfast again!It is made...

Our coeliac safe, Gluten Free Porridge is fantastic enjoyed hot or soaked like overnight oats. Never miss out on a delicious breakfast again!

It is made from a wholesome base of rolled rice & quinoa flakes combined with a delicious blend of almonds, coconut sugar & cinnamon for a nutritious breakfast that will keep you fueled for the day ahead.

100% Oat & Gluten Free

Endorsed by Coeliac Australia

Each Pack Contains 10 x 40g serves

 

Ingredients

Rolled Rice, Quinoa Flakes, ALMONDS, Coconut Sugar, Cinnamon

CONTAINS ALMONDS

100% GLUTEN & OAT FREE

May Contain Peanuts, cashews, walnuts, sesame, lupin, egg, milk

What's Included

Bask & Co. Gluten Free Porridge is made from a wholesome base of rolled rice & quinoa flakes combined with a delicious blend of almonds, coconut sugar & cinnamon for a nutritious breakfast that will keep you fueled for the day ahead.

Additional Information

All of our products are 100% Gluten and Oat Free. All products are lab tested for gluten with nil detected results and Endorsed by Coeliac Australia.

We don't use preservatives in our products - Texture and taste may change slightly due to seasonal variances of ingredients used.

Store in a cool, dry place.

Our difference

At Bask & Co., we lovingly craft each bite to warm your heart and delight your taste buds. Our granola clusters are a labor of love, blending almonds, dates, and coconut with a homemade caramel hug to create a comforting mix of crunch and chewiness. Our On The Go // Granola Bars, made with the same heartfelt ingredients, offer a tender, softer embrace, perfect for those embracing vegan, gluten-free, and refined sugar-free lifestyles. And for those seeking a cozy, gluten-free alternative, our Gluten Free Porridge is like a warm, welcoming bowl of love, adaptable to your favorite toppings. Join us in a heartfelt journey of delicious, wholesome snacking.





  • Nutritional information Per Serve
  • Energy 654kj
  • Protein 3.9g
  • Total Carbohydrate 26.7g
  • Dietary Fiber 2.8g
  • Sugars 1.6g
  • Total Fat 3.4g
  • Saturated Fat 0.3g
  • Sodium 0.6mg
  • Gluten Free
  • Soy Free
  • No Refined Sugar
  • Low Salt
  • No Preservatives

What makes this delicious

  • Rolled Rice

    It's light, fluffy, and has a subtly sweet, gentle flavor. Unlike traditional oats, rolled rice gives your porridge a smoother texture and a unique, comforting taste. It's also a great choice for those looking for gluten-free options. Perfect for a cozy, nutritious breakfast that's both filling and easy on the tummy. 🍚🥣✨

  • Quinoa Flakes

    Packed with protein and fibre, they're not just tasty but super nutritious too. Quinoa flakes make your porridge extra filling and are perfect for a power-packed start to your day. Plus, they're gluten-free and quick to cook, making your morning routine both healthy and hassle-free. 🌾🥣💪✨

  • Almond Meal

    Bringing a rich, buttery flavour and a wonderfully hearty texture. Packed with healthy fats, protein, and fibre, it's a nutritious boost to your breakfast. Almond meal makes our porridge more satisfying and adds a lovely, subtle sweetness. Perfect for a wholesome, tasty start to your day that keeps you energized and full. 🥜🥣🌟✨

  • Cinnamon

    Cinnamon adds a warm, sweet spice to porridge, enhancing the flavor with its aromatic charm. It's not just tasty, but also healthy, packed with antioxidants and good for blood sugar control. This spice makes your breakfast both comforting and delightful, perfect for a cozy, nutritious start to your day. 🌿🥣✨🍂

FUEL YOUR DAY

Elevate your mornings with this nutritious breakfast option that not only delights the taste buds but also ensures a sustained and energized start to your day. Our Gluten Free Porridge is a sensational oat replacement for coeliacs. It can be cooked just the same way and is a great base for all of your favourite toppings.

A SPOONFUL OF JOY

Savour the goodness of Bask & Co.'s Gluten-Free Porridge, meticulously crafted from a wholesome blend of rolled rice, quinoa flakes, almonds, coconut sugar, and cinnamon. Elevate your mornings with this nutritious breakfast option that not only delights the taste buds but also ensures a sustained and energized start to your day.

About Us

Bask & Co. was founded in 2016 by Janessa Rutter. She was working as a gluten free & refined sugar free recipe developer on Instagram and created an incredible granola recipe which all of her family and friends fell in love with! 

All of our products here at Bask & Co. are Gluten Free, Vegan & Refined Sugar Free. They are made with 100% natural ingredients. Each small batch is crafted by hand in to ensure only the highest quality product reaches you.

Customer Reviews

Based on 112 reviews
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(108)
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m
mattymum
Shhh, dont tell them its healthy…

I purchased a bag of the traditional porridge to make a recipe I came across called ‘Almond croissant bake (not) oats’ The name truely does not do it justice.
Reminiscent of a favourite dessert of ours a ‘bee sting’ sweet dough pastry dessert filled with custard and cream topped with honey glazed almond flakes. All the taste, minus the calories.
My family truely love this, not knowing just how healthy it is. An indulgent dessert? Only if you top it with double cream. Oh well, nobody is perfect, but this cake is.

P
P. V.
Almond and Cinnamon Porridge

While I absolutely loved this unfortunately my stomach did not.

J
Jane Mcgillvray
Best way to start the day

I absolutely love this porridge. I mix a scoop of protein powder in with my almond milk and heat. Then add some defrosted raspberries. It’s so yummy.

a
alana large
Warm, delicious bowl of goodness

Everyone in our house loves this porridge! It is seriously so tasty, filling and nutritious. Thank you so much for all you have created Janessa, ❤️

H
Helen Mill
Yummy

I love this gluten free porridge. It is more than just gluten free. It is refined sugar free and natural. My go to. I add frozen blueberries before the last 30 seconds. Keep up the great work.

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  • Almond Croissant Baked (not) Oats

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    If you have been missing Almond Croissants since going gluten free then this recipe is for you! It has a crunchy top from the flaked almonds and a gooey almond layer. It is a must try and a fantastic meal...

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We hope you love our delicious range as much as we do